Malnutrition is a serious health condition that impacts the lives of many people. Unfortunately, the prevalence of malnutrition stands at an unacceptable proportion of the population and has for quite some time. In fact, it is estimated that up to 40% of hospital patients and up to 50% of residential aged care residents in Australia are potentially at risk of malnutrition or malnourished. Malnutrition can result in many negative health consequences: weight loss and muscle wasting may lead to increased risk of infections, decreased immune function, low mood, and poor quality of life.
OSCAR Care Group hopes to increase the awareness of malnutrition across Australia so that we can better work together and make a difference by identifying those who may be at risk of malnutrition and improve health outcomes. Join us to learn about how to minimise the risk of weight loss through food fortification, the High Energy, High Protein (HEHP) diet, and the food first approach.
Sometimes it can be difficult for someone to eat beyond their appetite and so fortifying foods, or meals can be a practical way to increase energy and/or protein content. Food fortification and the HEHP diet are high in energy and protein and may help malnourished people meet nutritional needs and reduce the risk of weight loss. HEHP foods (such as custard, nuts, yoghurt and milkshakes) are important to provide the body with the right energy to promote weight gain and provide the protein it needs to build and repair body cells.
Discover how to add more energy and protein to meals and snacks through our interactive workshop.
Learn tips and strategies from one of our qualified Dietitians to get the most out of each meal.
What will you learn in the 2-hour session?
Lunch will be prepared and served at 12 pm. Please feel free to stay for lunch following this interactive session.
PARKING: Limited OSCAR carparks are available or there is street parking available
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L4D 88 Ricketts Rd, Mount Waverley VIC 3149, Australia
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